Premium Cast Iron Skillet Set - 3-Piece Pre-Seasoned Frying Pans (6.3/7.9/9.8 Inch) - Oven, Broiler & Grill Safe Cookware - Professional Chef Quality for Kitchen & Outdoor Cooking - Perfect for Searing, Frying, Baking & Camping - 16cm Deep Fry Pan Included

Multi-Functional Cookware:The right tool to sear, sauté, bake, broil, braise, fry.Made of Cast-Iron:Cast-Iron is a form of cookware developed over a millennia ago remains as popular today as when it was used to prepare meals hundreds of years ago. Unparalleled in heat retention and even heating.Can Be Used With A Variety of Heat Sources:At home in the oven, on the stove, on the grill or over the campfire. May be used on various heat sources including gas, electric, induction and ceramic-glass top stoves and ovens. When using on glass stove tops, be careful not to slide the cookware around as it's possible to scratch the surface. Seasoned cast iron can also be used on the grill or outdoor fire and coals for camp cooking. Begin heating cookware on low and slowly bring heat up to medium or medium / high. Always remove cookware from the stovetop after cooking.Pre-Seasoned Cast Iron:The cookware retains heat well and distributes it evenly. Heat spreads thoroughly across the base and up the sides for optimal cooking results. Even more, the cookware comes pre-seasoned, which means it ’s good to go right out of the box.How to maintain the cast iron pan:1. Cleaning: rinse with hot water and dry with a clean cloth.2. Wipe the oil: apply a thin layer of edible oil to the pot, and apply to every corner.3. Dry steaming: Put the oil-coated pan on the stove and heat it to dry on a low fire. Repeat the oil drying step again. Then turn off the heat, let the pot cool naturally, and wipe off excess oil with a kitchen paper towel.