Premium Pure Copper Wok Pan - 36CM Thickened Brass Cooking Pot with Ergonomic Handle - Professional Chef-Grade Utensil for Stir-Frying, Sautéing & Asian Cuisine
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Description
Rule 1: Never use abrasives (like a steel scrub) on the surface.Rule 2: Never use a detergent to clean the wok except for the first time use detergent to clean the unseasoned wok. Only use hot water to clean the wokPot Cover Type: Glass CoverApplicable Stove: General Use for Gas and Induction Cooker
Features
Perfect for cooking lunch and dinner
Cook up favourites like sizzling beef, szechuan tofu and classic chow meinoruse it for steaming or even making soup
ideal for high-temperature cooking and can be safely used with metal utensils
Ideal for high-temperature cooking, it's easy to achieve that authentic smoky stir-fry flavour
Various food to Cook: fry, grill, roast, steam, sauce, ect. such as fried eggs or grilled cheese
