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The "Lyonnais" profile pan has a high flared and curved skirt. This very distinctive shape, with no sharp angles, enables the food to slide easily from the frying pan onto a plate or dish. The strip steel handle is firmly riveted.
The "lyonnaise" profile pan has a high flared and curved skirt
This very distinctive shape, with no sharp angles, enables the food to slide easily from the frying pan onto a plate or dish
The strip steel handle is firmly riveted
20 cm in diameter
3.3 cm high and 2.5 mm thick